Do you need more chocolate in your life? Come on over to Warwick's to meet Susie Norris on Tuesday, December 1 at 7:30pm to celebrate all things chocolatey. Susie will be discussing and signing her new book, Chocolate Bliss: Sensuous Recipes, Spa Treatments, and Other Divine Indulgences. And of course, what chocolate event would be complete without a chocolate tasting?

Chocolate Bliss is a celebration of all things chocolate: types and flavors, health and beauty benefits, origins, baking secrets, ecological influences, and gifting delights. With must-have recipes like Fudgey Hearts of Darkness, antioxidant-rich offerings like Blueberry Cocoa Nib Crumble, and luxurious indulgences like Salty Chocolate Body Scrub, there’s no reason not to treat yourself–and your friends–to the chocolate life.

Susie Norris is an artisan chocolatier, pastry chef, culinary school instructor, and TV producer. Her chocolate business, Happy Chocolates, has been featured on the Food Network and in More magazine. She served as associate chef/instructor at California School of Culinary Arts (Le Cordon Bleu Program). Susie divides her time between Los Angeles and the beautiful Berkshires in Massachusetts.

Chocolate Bliss: Sensuous Recipes, Spa Treatments, and Other Divine Indulgences (Hardcover)

By Susie Norris

$16.99

ISBN-13: 9781587613470
Availability: Usually Ships in 1-5 days
Published: Celestial Arts, 10/01/2009

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